Vitamin D: Vitamin, Hormone, & Protector

Discusses the historical incidents that led to the discovery of vitamin D. Recognizes the synthesis and function of various forms of inactive and active vitamin D. Describes the role that vitamin D may play in the physiological function of various systems. Lists the current guidelines for supplementation of vitamin D. Lists the blood levels that define the various categories of vitamin D deficiency and sufficiency. Identifies the best food sources of vitamin D.
$30.00

Hour 1

  1. Introduction
  2. The History and Discovery of Vitamin D
  3. Structure, Synthesis, and Conversion
  4. Physiological Effects of Vitamin D
  5. Cellular Growth, Proliferation and Renewal
  6. Immune System

Hour 2

  1. Cardiovascular
  2. Pancreatic Function
  3. Nervous System
  4. Roadblocks to the production and action of Vitamin D
  5. Defining Vitamin D Deficiency
  6. Food Sources of Vitamin D

Hour 3

  1. Recommendations for Supplementing Vitamin D
  2. Correcting a Deficiency
  3. Vitamin D Toxicity
  4. Vitamin D Interactions
  5. Summary & Conclusion
  6. Examination

 

Learning Objectives

  1. Discuss the historical incidents that led to the discovery of vitamin D.
  2. Recognize the synthesis and function of various forms of inactive and active vitamin D.
  3. Describe the role that vitamin D may play in the physiological function of various systems.
  4. List the current guidelines for supplementation of vitamin D.
  5. List the blood levels that define the various categories of vitamin D deficiency and sufficiency.
  6. Identify the best food sources of vitamin D.
Products specifications
Instructor A. St. Charles, Ph.D., R.D., L.D.N.
# of Pages 75
More Information About This Course: Vitamin D accreditation
Contact Hours: 3
NCBTMB Contact Hours 3 (Not Approved for NY)
Customers who bought this item also bought

Appetite Control & Suppression

Describes how appetite is normally regulated. Cites how appetite can become dysregulated and contribute to weight gain and obesity. Describes a range of factors that can influence appetite control. Identifies lifestyle interventions that can be used to regain appetite control. Identifies the role of appetitesuppressing medications.
$30.00

Eating Right at Midlife & Beyond

Recognizes the physiological changes that typically occur with age. Describes the programmed and error theories of aging. Recognizes the contribution of genetics to individual lifespan. Explains oxidative stress and the role of antioxidants in combating it. Lists the sources of antioxidants and the foods that provide the best antioxidant benefits. Outlines a healthy eating plan for older adults.
$30.00

The Insulin Connection

Describes the normal functions of insulin. Discusses what it means to be “resistant” to insulin. Lists ways to determine whether a person is insulin resistant. Outlines consequences of insulin resistance. Identifies steps to improve insulin sensitivity or reverse insulin resistance.
$30.00