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Appetite Control & Suppression

Describes how appetite is normally regulated. Cites how appetite can become dysregulated and contribute to weight gain and obesity. Describes a range of factors that can influence appetite control. Identifies lifestyle interventions that can be used to regain appetite control. Identifies the role of appetitesuppressing medications.
$25.00

Learning Objectives

 

  1. Describe how appetite is normally regulated.
  2. Cite how appetite can become dysregulated and contribute to weight gain and obesity.
  3. Describe a range of factors that can influence appetite control.
  4. Identify lifestyle interventions that can be used to regain appetite control.
  5. Identify the role of appetitesuppressing medications.
Products specifications
Instructor G. Willett, Ph.D., R.D.
Contact Hours: 3
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$25.00

Eating Right at Midlife & Beyond

Recognizes the physiological changes that typically occur with age. Describes the programmed and error theories of aging. Recognizes the contribution of genetics to individual lifespan. Explains oxidative stress and the role of antioxidants in combating it. Lists the sources of antioxidants and the foods that provide the best antioxidant benefits. Outlines a healthy eating plan for older adults.
$25.00

Brain Food

Discusses how foods and vitamins may improve memory and brain function. Describes how the DASH and Mediterranean diets may play a key role in brain health. Explains how food choices and supplements may play a role in Alzheimer’s disease and brain aging. Describes an optimal diet for brain health.
$25.00

Probiotics

Describes probiotics and their relationship to bacteria, yeasts, parasites, and viruses. Discusses how probiotics affect the healthy immune system. Explains antibiotics and antibiotic resistance. Describes how probiotics can be helpful in preventing and treating certain diseases and conditions. Identify good food sources of probiotics and prebiotics. Identify how to select probiotic supplements considering their risks and benefits. Describes how healthcare professionals can use this information to improve patient education and outcomes.